We've been busy at The Restaurant

Louise has been busy making her own vanilla ice cream for use in our Ice Cream Sundaes. The verdict from those who've tried it is YUMMY! She's also working on other flavours, some with alcohol in hehehe.

Friday night we're serving Fish & Chips
we've already got confirmed bookings & suggest that if you don't want to be disappointed you contact us if you want us to ensure your meal.

Also on Friday we are helping a friend celebrate her birthday & Hazel will be dropping by with her guitar to sing a few songs for us all. It should be a busy, fun night.

Here's our food offerings for the next few days:

Chicken Basket
A whole chicken breast fillet on a bed of lightly spiced vegetables baked in the oven in it's own foil basket
served with either pasta or couscous
RD295
-
Mince & Tatties
This is proving popular with the Scottish contingent ;)
RD295
-
Bangers & Mash
Three English sausages with a generous portion of creamed potatoes with Louise's delicious onion gravy
RD250
-
Build Your Own Omelette
You choose the fillings & number of eggs we do the hard work!
from RD210

We also have our new Bar Snack Menu of light snacks or appetisers & our aforementioned Ice Cream Sundaes to finish your meal or just to give yourself a treat :-)

Enjoy your week
Mark & Louise