Our menu for the first part of the week is :-
Thai green chicken curry served on a bed of spicy rice
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Butterflied pork steaks marinaded in lemon & pepper accompanied with apple & beetroot sauce, mashed potatoes & a medley of local vegetables
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Prawn & courgette linguine
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Butterflied pork steaks marinaded in lemon & pepper accompanied with apple & beetroot sauce, mashed potatoes & a medley of local vegetables
-
Prawn & courgette linguine
Have a good week & we hope to see you soon
Mark & Louise
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