For some time now Louise & I have been trying to find the words to describe what we offer at The Restaurant.
There are many styles of eateries - fast food, fine dining, pub grub, haute cuisine, gourmet, etc - but none of them accurately encapsulate what we do. Luckily for us we overheard somebody telling a friend what he'd experienced at The Restaurant. He called it "food with a difference".
What is "food with a difference"?
It's a constantly varied combination of dishes & flavours. It's homemade soups with unexpected ingredients like potato, onion & cheddar cheese or chilled cucumber. It's main courses that include fresh local vegetables and herbs. It's delicious ice cream sundaes served every day.
Discover food with a difference at The Restaurant - we know you will be pleasantly surprised.
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